Mustard Oil from Dimapur, Nagaland, is a key ingredient in local cuisines, known for its distinctive flavor. It contains monounsaturated and polyunsaturated fats that support heart health, along with omega-3 fatty acids and antioxidants. Mustard oil is produced from seeds harvested between October and December.
Oil Seeds
Mustard oil
Harvesting period: October and December
DIMAPUR SPICES PRODUCER COMPANY LTD(8837092075)